StartersTandoori Jhinga €12.50Jumbo prawns marinated in ginger, garlic and a masala sauce cooked in the tandoor until golden and tender. Served with a red pepper sauce. Malai Tikka €9.50Bite-sized pieces of tender chicken breast marinated in ginger, garlic, turmeric and yogurt and cooked in a clay oven. Served with homemade mint sauce. Champ Kandhari €10.50Succulent lamb chops tenderised with garlic, turmeric, chilli and slowly cooked over charcoal. Served with mint sauce. Kakeragh €11.50Pan-fried fresh local crab claws delicately flavoured with garlic, yogurt, spices and a tandoori masala sauce. Lasooni Machali €11.95Chunks of fresh monk fish marinated in garlic, ginger, sea salt and yogurt and grilled in the tandoor oven. Served with homemade tamarind and garlic sauce. TaliWali Machali €9.95Squid rings marinated with garlic, ginger, dry coriander and lemon juice. Deep fried and served with homemade mango chutney. Tandoori Lobster Tail €15.95Lobster tail marinated with garlic, sea salt, pepper and lemon juice. Served with tamarind sauce mixed with cottage cheese. Aloo Tikki €7.25Pan-fried Irish potato cakes cooked with fresh herbs, sundried tomato, garlic and ginger. Served with tamarind chutney. Behari Kebab €10.50Succulent slices of tenderloin beef marinated with rock salt, garlic and mixed Pakistani spices cooked over charcoal. Served with raita. Seafood Platter (2 persons) €34.95Selection of fish and shellfish. Saffron Yakhni €6.95A traditional Pakistani clear soup, cooked with chicken pieces, rice, saffron and spices. Bagan Behar €8.25Roasted aubergine filled with mildly spiced vegetables and served with steamed basmati rice. Additional poppadums and chutneys €2.10Ethnic MainsNehari Gosht (spicy) €21.95A very popular dish, eaten daily in the homes of Karachi, Pakistan. Large chunks of tenderloin beef in a spiced light curry sauce. Garnished with fresh ginger and coriander. Contains flour. Beef or Jhinga Khara Masala €21.95Tenderloin beef or tiger prawns marinated in garlic, ginger, mint, whole coriander, cumin and yogurt. Cooked with a onion and tomato sauce. Garnished with fresh coriander. Keema Aloo €18.95Minced lamb cooked in a medium spice with potatoes. Garnished with fresh ginger and coriander. Biriyani - Vegetable/Lamb/Chicken/ Prawn (spicy) €19.95The famous Eastern celebration dish cooked with your choice of main dish with basmati rice, mixed with onions and spices. Garnished with fried onion and coriander. (Vegetable) €14.95 Temater Aloo Gosht €18.95Chunks of lamb cooked with tomatoes, potatoes, onions, chillies and fresh ginger. Garnished with coriander and fresh tomato. MainsSeafoodMachali Achari €18.95Fillet of red snapper simmered with pickles, mixed spice, curry leaves and coconut milk. Jalfrezi Jhinga €21.50From the Kashmir region, tiger prawns cooked with peppers, onions, spiced with garlic, coriander and ginger. Topped with spring onion. Bhuna Jhinga €21.50Tiger prawns with chopped onions and peppers and a selection of spices. Garnished with fresh coriander and spring onion. Sumandari Badsha Jalfrezi €29.95Lobster tails simmered with peppers, onions and spiced with garlic and ginger. Garnished with coriander, spring onion, fresh ginger and tomato. Served with prawn fried rice. Lamb & Beef DishesBhuna Gosht €18.95Originating from the cuisine of Northern Pakistan, chunks of lamb with chopped onions and peppers and a selection of spices. Garnished with fresh coriander and spring onion. Mirch Masala Gosht (spicy) €18.95Lean pieces of lamb spiced with garlic, green chilli, fresh tomato. Garnished with coriander & chilli. Beef Korma €20.50Beef made with a blend of onions, almonds and a creamy yogurt sauce. Garnished with almond. Palak Gosht €18.95Chunks of lamb cooked with spinach, garam masala and ginger. Finished with coriander and ginger. Beef Lobia €21.25Sautéed onions, tomatoes, green beans and tenderloin beef chunks flavoured with ginger, garlic, cream and yogurt. Topped with fresh tomato. Beef Jalfrezi €21.50Tenderloin beef chunks simmered with peppers, onions, garlic and ginger. Garnished with coriander and fresh ginger. PoultryMurgh Tikka Masala €18.95Our unique recipe of breast of barbecued chicken, mellowed in a creamy cashew and almond nut sauce. Garnished with flaked almond. Makanwala Murghi €18.95Barbecued chicken breast flavoured with ginger and garlic, butter, onion, spices and dry fenugreek then finished with a tomato cream sauce. Garnished with sun-dried tomatoes. Makhani Murghi €18.95Breast of chicken flavoured with ginger and garlic, onions and traditional spices and finished with a cream sauce. Mughul Khopra €18.95Chicken chunks cooked in garlic, ginger and mustard seeds with a tomato, onion, coconut sauce and coriander. Mughlai Murghi €18.95Breast of chicken pieces flavoured with coconut milk and cream, aubergine with chopped onions and peppers. Finished with a touch of ginger. Lighter Fare MainsTandoori Khas €21.50A selection of chicken, lamb, jumbo prawns and vegetables cooked in a clay oven. Shimla Murghi €18.50Chicken pieces simmered with chopped onions, peppers and tomatoes. Garnished with fresh coriander, ginger and spring onion. Subzai Jalfrezi €13.50Seasonal vegetables cooked with fresh herbs and a curry sauce. Garnished with fresh coriander, ginger and spring onion. Gosht Rogan €19.25Lamb with tomatoes, onions and garlic with a touch of yogurt. Garnished with fried onion and coriander. Murghi Bhuna €18.95Breast of chicken with mixed peppers, onions and a selection of spices. Garnished with fresh coriander and spring onion. Champ Do Piaza €21.50Lamb chops cooked with onions and tomato masala, with yogurt and a touch of cream. Garnished with fried onions. From the Grill and Tandoor OvenChargrilled Sea Bass €22.50Chargrilled Tilapia €22.50Tandoori Monkfish €24.95Chilli and Garlic Prawns (Spicy) €24.95Tandoori Lobster €29.95Chargrilled Champ Plate (lamb chops) €22.95Tandoori Chicken Tikka €18.50All the above dishes are served with seasonal sautéed vegetables.VegetarianSpicy Potato €6.00 / €12.00Crushed potatoes cooked with turmeric and yogurt, ajwan, fennel, cumin and mustard seeds. Garnished with coriander. Bagan Aloo €6.60 / €13.20Fried potatoes and aubergine cooked with fresh tomato, coriander and spices. Palak Paneer €7.25 / €14.50Spinach simmered with paneer cheese, cream and flavoured with garlic, black pepper and pine nuts. Mushroom Baji €6.75 / €13.50Mushrooms cooked with garlic, onions and red chillies in a fresh cream sauce. Garnished with fresh coriander and spring onions. Tarka Dal €6.50 / €13.00Our unique interpretation of the famous lentil and garlic dish. Garnished with coriander, fried onion and ghee. Channa Masala €6.50 / €13.00A delicious dish of chickpeas cooked with pisawa masala, ghee and sauteed onions. Garnished with ginger, coriander and spring onions. Sagg Aloo €6.50 / €13.00Fresh spinach cooked with potato, ginger and garlic. Garnished with fresh ginger and coriander. Aloo Gobi €6.50 / €13.00Cauliflower cooked with potato, tomatoes, ginger, garlic and onion seeds. Breads & RicePilau Rice €3.00The finest long-grain basmati rice cooked with onion and garam masala - a highly aromatic dish. Chawal €2.25Steamed basmati rice. Chicken Tikka Fried Rice €4.50Diced tandoori chicken cooked with basmati rice and vegetables. Nan €2.00The classic, crispy bread cooked in the tandoor. Garlic Nan €2.75Classic nan cooked with garlic. Keema Nan €3.50Nan bread stuffed with lamb mince. Buttered Nan €3.50Nan with butter Badam Kishmish Nan €3.50Nan bread filled with almonds, raisins and mixed nuts. Dhania Paneer Nan €3.50Traditional unleavened bread stuffed with cheese and coriander and cooked in the tandoor. Paratha €3.20Layered wholemeal bread with a touch of butter.